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Jackie Newgent

Nutritionist

Category: Miscellaneous

Interviews with Jackie Newgent»See all

Interview with Jackie Newgent

Featuring Jackie Newgent July 16, 2003

Jackie and Jim talk about what a trans fat is and why it is important that it is on food lables.

3rdingredientbook

Are you feeling anxious and unsettled about technology? Blasingame says our greatest danger isn’t from artificial intelligence or a robot, but from ourselves. Read this book to find out why.

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The entire May 2018 New York party group. Thank you all for helping Jim launch The 3rd Ingredient!